Phuket, Thailand + Add a trip

They serve food called "Vine Dining"... amazing location, great food, superb wine service... ask for the "Gemstone Water"...

The best food I had on the island. Sophisticated and suprising with fantastic wine selection. Great service. The closest restaurant to Michelin Star I came across in Thailand.

Agree with Monika. Into The Med at the Evason is the best food that I ever had in Phuket. I came here the first time in 1999 and since then no place has ever reached the quality of food at Into The Med. A bit far to get there as it is near Rawai. But well worth the trip. Call the hotel first for reservation.

There can be few better ways to enjoy the exquisite tastes of freshly caught Thai seafood, than at one of the beachfront tables of KanEang@Pier restaurant in Phuket. Located on the shores of Chalong Bay, on the less crowded south coast of the resort island, a Kan Eang ( translated means “feel at ease”) seafood restaurant has occupied this site for more than three decades, always under the ownership of the same local family. After undergoing extensive renovations and additions in 2007 the restaurant was re-launched as KanEang@Pier

See my photos at http://www.asia-bars.com/2011/05/kan-eangpier-authentic-thai-seafood-at-beachfront-location-on-chalong-bay-phuket/